Tasting wines from two of the most classic wine regions of the world is a must for any wine lover. If the two regions are Champagne and Bordeaux you can be sure to enjoy yourself
One of the world’s best fortified wines, but also much else in Andalucia — In Andalusia in southern Spain, Spain’s most famous wine of all time, sherry, is made. The wine has a long and
For many years now, they have tried to launch champagne as a food wine and not just a drink for festive occasions. They have succeeded to some extent, but despite that, for many people champagne
New Zealand is far away, a fact that renders it a certain exotic fascination. It is a narrow country, surrounded by water, which of course affects the climate. The winters are mild and the summers
Champagne and Bordeaux, prestige, and glamour, but also hard-working producers aiming to make the best possible wines. This is a chance to see both of these highly regarded wine regions on a 9-day wine tour,
Bordeaux is a reference in the world of wine, loved and copied. But consumer tastes are changing and while a classic Bordeaux never goes out of style, things are happening in this most famous wine
Of course, champagne feels the competition from other sparkling wines around the world, but the strong brand that champagne has is worth its weight in gold. But that doesn’t mean you rest on your laurels.
Mountains and sea are two things that sum up New Zealand well. And when it comes to viticulture, it is above all the sea. Most wine regions are located by the sea, on the country’s
South Africa has a delightful climate, not least in February when it is time for our wine tour. The weather is pleasantly warm but never too warm. The vines thrive, and the grapes can be
Although the first vines were planted in New Zealand already in the 19th century, this is an extremely young New World country. The modern wine industry did not develop until the 1970s, and at that
Going to New Zealand is an adventure. Our tour is a wine tour but it is also a discovery trip of the country. Our journey starts in Auckland on the North Island, the country’s largest
South Africa has many advantages as a wine country, not least a mild climate that favours viticulture. Many different grape varieties do well down in the country’s south-west, around Cape Town, where they get both
Argentina and Chile are South America’s two largest wine countries, with a long and exciting history of viticulture. We begin our journey with a few days in the great city of Buenos Aires, which is
Our Grand Wine Tour, a 9-day wine adventure, will take you to Champagne and Bordeaux, the two most famous French wine regions. We will spend four nights in Reims, the “capital” of champagne, with its
All over the world, Champagne is synonymous with celebration. Champagne puts people in a good mood. It is the perfect start to a dinner. You only need to show the bottle, and people start to
Are you looking for a wine tour that is special? Then we can suggest our trip to New Zealand. It is our longest tour, so you have a few more days to enjoy wine, food,
You feel welcome in the South African wine regions. It is a wine country that is very easy to fall in love with. The people, the nature, the wines, the gastronomy, all of these become
It is easy to be fascinated by the wine countries of Argentina and Chile. They are neighbours, but have completely different climatic conditions for growing wine. So, their wines don’t have much in common except
For many years, Bordeaux has been the ultimate destination for red wine lovers around the world. But now, it faces stiff competition from other regions and countries. To keep up with the times, Bordeaux is
Do not settle for one when you can have both Champagne and Bordeaux. Cannot make up your mind? Join us on our Grand Wine Tour, a 9-day wine adventure that will take you to these
The wine champagne comes only from the region of Champagne in north-eastern France. You can find plenty of sparkling wines elsewhere, but if it is not from Champagne then it is not champagne and it
New Zealand is a young wine country, it shows in many ways. The producers still have a feeling of being pioneers who experiment with different grape varieties (New Zealand is not only sauvignon blanc!) and
South African wines. Some think of chenin blanc, others of pinotage. There is a lot to choose from, and there will be more. This extraordinary wine country is getting more exciting by the hour as
You often recognize a Bordeaux when you have it in your glass. Not always, but fairly often. The notes of tobacco and cedar wood, a touch of oak and the tannins in the background are
Champagne and Bordeaux go well together. Maybe not at the same time but during the same dinner. The French always (or at least very often) serve champagne as a pre-dinner drink. And red Bordeaux is,
